E n j o y t h e F l a v o r o f f a l l !
BANANA SAMOA COOKIES Makes 8 Cooki es 2 Ripe Bananas Mashed
1 3/4 Cups Shredded Coconut Flakes 1/2 Cup Vegan Dark Chocolate Chips 1/2 Cup Vegan Marshmallows 1/2 tsp Pure Vanilla
Directions: Preheat the oven to 375 degrees. In a bowl, combine all ingredients and mix well. Once ingredients are combined, transfer to a baking sheet that has been pretreated with a non-stick option of choice. I use silicone mats because I can reuse them, and I don't have to worry about adding any additional oils. Cookies will not expand very far when baked. However, to ensure structural stability, I suggest making smaller cookies. Bake for 10-15minutes or until marshmallows is nice and toasty. Remove from heat and cool on the tray for 5minutes before transferring to a wire rack to cool completely. They are great frozen too!
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